Feasibility of soluble soybean polysaccharide for enhancing lactose crystallization during lactose manufacture.

Authors

V. Sunkesula
L.E. Metzger
S.L. Beckman

Divisions

Research

Document Type

Abstract

Publication Date

2017

Advisor

L.E. Metzger

Journal

Journal of Dairy Science

Volume

100

Issue

Suppl. 2

Pages

11

Language

en

Recommended Citation

Sunkesula, V.; Metzger, L.E.; and Beckman, S.L., "Feasibility of soluble soybean polysaccharide for enhancing lactose crystallization during lactose manufacture." (2017). Dairy Science Publication Database. 1864.
https://openprairie.sdstate.edu/dairy_pubdb/1864