Thesis - Open Access
Master of Science (MS)
Evelyn T. Peterson
The three objectives of this study were: 1. To test a simplified nutritional education program and it's effectiveness on lowering serum cholesterol values.
2. To compare the effectiveness of two (partial vs. intense) nutritional education programs on the post serum cholesterol values.
3. To determine which demographic data influences a change in serum cholesterol values in response to a simplified nutritional program.
Library of Congress Subject Headings
Nutrition -- Study and teaching
College students -- Nutrition
Number of Pages
South Dakota State University
Kahler, Josephine A., "The Effect of Nutritional Education Programs on Serum Cholesterol Values" (1986). Theses and Dissertations. 668.