Document Type

Other

Publication Date

8-1-1997

Keywords

swine, nutrition, odor management, swine manure

Extension Number

ExEx 2024

Department

Agricultural and Biosystems Engineering

Description

There is a great deal of concern regarding swine manure in terms of odor and nutrient management. However, by controlling what goes in a pig, great strides can be made in reducing odor and decreasing the nitrogen and phosphorus content of the manure. Currently, there are several management and nutritional programs we can use to negate some of the concerns.

Comments

August 1997.

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