This collection houses the proceedings and reports of the thirteenth annual SDSU Poultry Day held on November 5,1981.

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Submissions from 1981

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Agnet Computer Analysis Of Poultry Feeds, P. E. Plumart and C. W. Carlson

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Effect Of Copper On The Sulfur Amino Acid Requirements Of Turkeys, A. Samie, A. B. Kashani, and C. W. Carlson

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Effect of Pelleting With And Without Aureomycin On Egg Production, A. B. Kashani and C. W. Carlson

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Fabrication Of Steaks From Spent Hens, W. J. Costello, J. D. Michels, S. C. Seideman, and P. R. Durland

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Management And Nutrition Factors Affecting Egg Quality, William J. Owings

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Some Effects Of Different Levels Of Distillers Dried Grain With Solubles And Oats On Fatty Liver Hemorrhagic Syndrome, C. C. Rakshit and C. W. Carlson

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Some Effects Of Lactobacillus Cultures On Egg Production, C. C. Rakshit and C. W. Carlson

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Sunflower Meal And Meat And Bone Meal As Protein Sources In Laying Hen Rations, S. M. Oruseibio and C. W. Carlson

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The Effect Of Cellulase Supplementation And Various Wheat Bran Levels In Broiler Diets, K. H. Nahm, C. W. Carlson, A. W. Halverson, and A. B. Kashani

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Thirteenth Annual Poultry Field Day, Animal Science Department

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Wheat Bran In Grower Diets And Subsequent Performance Of Layers, A. B. Kashani and C. W. Carlson