Document Type
Report
Report Number
Poultry 84-10
Publication Date
1984
Summary
Antibiotics have recently shown rather consistent trends in improving egg production rates of hens at older ages or after an adaptation period. The purpose of the study reported herein was to determine the effect of Aureomycin in mash or pelleted low density layer diets.
Number of Pages
3
Type
text
Format
application/pdf
Language
en
Publisher
Department of Animal Science, Agricultural Experiment Station, South Dakota State University
Recommended Citation
Kashani, Ali B. and Carlson, C. Wendell, "Effects Of Pelleting, Aureomycin And Grower Diet On Egg Production" (1984). South Dakota Poultry Field Day Proceedings and Research Reports, 1984. 11.
https://openprairie.sdstate.edu/sd_poultry_1984/11
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