This collection houses the proceedings and reports of the 20th annual SDSU Swine Field Day held on November 18,1976.

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Submissions from 1976

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Blood Meal and Meat Meal as Substitutes for Soybean Meal in Diets for Growing-Finishing Swine, Richard C. Wahlstrom and George W. Libal

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Compensatory Growth of Swine Following Protein Insufficiency, George W. Libal and Richard C. Wahlstrom

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Dehulled Oats and Hulless Barley in Diets of Young Weaned Pigs, Richard C. Wahlstrom and George W. Libal

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Effect of Energy Source in Late Gestation on Pig Survival and Performance, Richard C. Wahlstrom and George W. Libal

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Effect of Housing and Supplemental Dietary Iron on Performance on Growing-Finishing Pigs, Richard C. Wahlstrom and George W. Libal

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Evaluation of Chelated Copper as a Growth Stimulant in Diets of Growing Pigs, Richard C. Wahlstrom and George W. Libal

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High Protein Oats in Pig Starter Diets, Richard C. Wahlstrom and George W. Libal

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Lysine and Energy Levels in Growing and Finishing Swine Diets, James L. Girard, George W. Libal, and Richard C. Wahlstrom

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Procedures to Evaluate Market Pigs, Dan H. Gee

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Supplemental Vitamin D in Pig Diets, Richard C. Wahlstrom and George W. Libal

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Twentieth Annual Swine Day, Animal Science Department

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Vitamins, Trace Minerals and Feed Additives, Richard C. Wahlstrom