Responses of Oats and Barley to 2.4-Dichlorophenoxyacetic Acid (2.4-D)

Author

Lyle A. Derscheid

Document Type

Thesis - Open Access

Award Date

1948

Degree Name

Master of Science (MS)

Department / School

Agronomy

Abstract

At the time this experiment was initiated, there was much information concerning the effect of 2.4-D on weeds, but little on the effect of the growth-regulator on agronomic crops. Since that time, however, several agronomic and horticultural crops have been tested.

Library of Congress Subject Headings

Herbicides Dechlorophenoxyacetic acid

Description

Includes bibliographical references

Format

pdf

Number of Pages

41

Publisher

South Dakota State University

Rights

No Copyright - Non-Commercial Use Only
http://rightsstatements.org/vocab/NoC-NC/1.0/

Recommended Citation

Derscheid, Lyle A., "Responses of Oats and Barley to 2.4-Dichlorophenoxyacetic Acid (2.4-D)" (1948). Electronic Theses and Dissertations. 2183.
https://openprairie.sdstate.edu/etd/2183