Document Type
Thesis - Open Access
Award Date
1975
Degree Name
Master of Science (MS)
Department
Animal Science
Abstract
The Purpose of the research reported herein was to further investigate the adequacy of normal and opaque-2 corn as sources of lysine and tryptophan for finishing swine. The criteria used to measure the value of these two amino acids were growth performance, plasma-free amino acids and carcass data.
Library of Congress Subject Headings
Amino acids in animal nutrition
Swine -- Feeding and feeds
Corn as feed
Format
application/pdf
Number of Pages
77
Publisher
South Dakota State University
Recommended Citation
Volz, John G., "Supplementation of Opaque-2 and Normal Corn with Lysine and Tryptophan for Finishing Swine" (1975). Electronic Theses and Dissertations. 4914.
https://openprairie.sdstate.edu/etd/4914
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