poultry, phases of poultry, show poultry, animal husbandry department
Agricultural Extension Service, South Dakota State College of Agriculture and Mechanic Arts
To those who are exhibiting for the first time there comes many a question in regard to the selection of the birds to be shown and the preparations to be made after they have been chosen. The birds chosen must conform as nearly as possible to the standard for the breed if they are to be among those to win a prize. The exhibitor should think of the prize, not as so much money or as a much desired article, but as a sign of an achievement, a piece of work well done.
Sutter, Clara M., "Phases of Poultry Work: How to Show Poultry" (1923). SDSU Extension Circulars. 141.