Authors

Mary A. Dolve

Document Type

Circular

Type

text

Format

application/pdf

Keywords

neufchatel cheese, home economics department

Publication Date

1-1924

Publisher

Cooperative Extension Service, South Dakota State College of Agriculture and Mechanic Arts

Circular No.

162

Pages

6

Description

In this circular, created by the Agriculture Extension Service at South Dakota State College, the information provided focuses on the importance of Neufchatel cheese within ones diet through the guidance of the Home Economics Department.

Language

en

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