nutrition, health, food, home economics department
Cooperative Extension Service, South Dakota State College of Agriculture and Mechanic Arts
Eating for Health is more important than for the more pleasure and satisfaction of eating. But why not plan your meals for both? The corner stone of the family health and happiness and ultimate success is found in the kind of meals served. The old saying “Tell me what you eat and I’ll tell you what you are” contains a whole lot of truth.
Dolve, Mary A., "Meals that Satisfy" (1923). SDSU Extension Circulars. 176.