Title
Document Type
Circular
Type
text
Format
application/pdf
Keywords
cereal, South Dakota, food, nutrition, health, diet, home economics department
Publication Date
9-1926
Publisher
Cooperative Extension Service, South Dakota State College of Agriculture and Mechanic Arts
Circular No.
251
Pages
8
Description
Cereals the world over are “the staff of life,” because they are economical, nutritious, and have a mild flavor that combines well with other foods. The production of cereals of grains plays a large part in the agricultural program of South Dakota. The cereals raised are of high quality, as are the cereal products manufactured within the state. Every homemaker should study her market and give preference to South Dakota products when all other factors are equal.
Language
en
Recommended Citation
Dolve, Mary A., "South Dakota Cereals" (1926). SDSU Extension Circulars. 250.
https://openprairie.sdstate.edu/extension_circ/250