Authors

Anna M. Wilson

Document Type

Circular

Type

text

Format

application/pdf

Keywords

meal, family dinner, meal planning, home management, home economics department

Publication Date

11-1945

Publisher

Agricultural Extension Service, South Dakota State College of Agriculture and Mechanic Arts

Circular No.

421

Pages

8

Description

I am a homemaker. The home over which I preside must furnish food, clothing, and shelter for my family. Of these three, food is the most important. What must I learn in order to select, prepare, and serve my family members the foods they ought to eat?

Language

en

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