4-h food clubs, boys' and girls' food clubs, youth food club objectives, youth food clubs achievement measures
Agricultural Extension Service, South Dakota State College of Agriculture and Mechanic Arts
The object of the food clubs is to give Domestic Science training to girls, especially those so situated that they are unable to receive this training in connection with their regular school work. (See more in text.)
This item is in the public domain.
Dolve, M., "Food Clubs: Object, Basis of Achievements and General Suggestions" (1922). SDSU Extension Circulars. 50.