South Dakota State University
This publication contains variety recommendations, descriptions, and yield data for soybeans. Important factors in variety selection include yield, maturity, plant height, lodging resistance, and Phytophthora root rot resistance. Additional information such as relative maturity, emergence, shattering, and iron chlorosis scores is also available in the case of public varieties.
South Dakota State University, Cooperative Extension,, "1985 Variety Recommendations : Soybeans" (1985). SDSU Extension Circulars. 762.
This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.