Document Type
Fact Sheet
Series No.
236
Description
This publication describes how to provide healthy, nutritious meals on a budget. It explains the food groups and requirements for different ages, as well as the nutrients contained in various quantities of foods. Recipes are also included.
Publication Date
1964
Format
application/pdf
Publisher
South Dakota State University
Rights
South Dakota State University
Recommended Citation
Hershey, Roberta, "Making the Most of Your Meal Money" (1964). SDSU Extension Fact Sheets. 1434.
https://openprairie.sdstate.edu/extension_fact/1434
COinS
Comments
This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.