Authors

Ervin Kurtz

Document Type

Fact Sheet

Series No.

454-969

Description

This publication is designed as a reference for producers, fieldmen, county extension agents and other interested in the dairy industry of South Dakota. The recommendations are prepared as a guide for producers of manufacturing milk. It provides information and diagrams for animal health, the milking facility, procedure, cooling, utensils and equipment, and handling.

Publication Date

1961

Format

application/pdf

Publisher

South Dakota State University

Rights

South Dakota State University

Comments

This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.

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