Document Type

Fact Sheet

Series No.

327

Description

Through development and use of synthetic pesticide compounds in the mid-forties, a system of agriculture has emerged whereby man can cope with one of the most important limiting factors in agriculture --- the direct loss of food crops to pests.

Publication Date

1966

Format

application/pdf

Publisher

South Dakota State University

Rights

South Dakota State University

Comments

This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.

Share

COinS