Document Type

Fact Sheet

Series No.

823

Description

This publication provides information about dietary sugar. It describes the types of sugar, where it is found in household foods, and how it is metabolized in the human body. It also discusses its role in the diet and how to reduce consumption. A table of the amount of sugar in common foods is also included.

Publication Date

1984

Format

application/pdf

Publisher

South Dakota State University

Rights

South Dakota State University

Comments

This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.

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