Document Type

Pamphlet

Publication Date

9-1-1944

Abstract

Updated guide for storing vegetables and fruits, including cool and moist storage, cool and dry storage, and warm and dry storage.

Volume

66

Format

application/pdf

Language

English

Publisher

South Dakota State University

Rights

South Dakota State University

Comments

This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.

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