Document Type

Report

Report Number

A.S. Series 75-39

Publication Date

1975

Summary

Helping people live longer and healthier lives is the goal of many nutritionists. Indicators have shown that the average American life span increased until 1960 and since then has remained on a plateau. There are even predictions for a decrease between 1975 and 1985, blamed primarily on inactivity, smoking, suboptimal nutrition and pollution.

Number of Pages

3

Type

text

Format

application/pdf

Language

en

Publisher

Department of Animal Science, Agricultural Experiment Station, South Dakota State University

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