The poultry disease situation in the Midwest and upper Midwest is relatively stable in comparison to certain other areas which have been prominent in the industry. Many of the diseases seen in the Midwest can be economically prevented by either nutrition, management practices or through the use of biologies.
Department of Animal Science, Agricultural Experiment Station, South Dakota State University
Howe, Charles W., "The Effects Of Disease On Poultry's Return To The Midwest" (1980). South Dakota Poultry Field Day Proceedings and Research Reports, 1980. 12.