A.S. Series 72-39
Little information is known concerning the effects of cooking corn on the growth performance of growing-finishing pigs. Therefore. The objective of the present study was to evaluate the performance of pigs fed cooked or regular corn in free-choice and complete mixed ration feeding systems.
Number of Pages
Agricultural Experiment Station, South Dakota State University
Wahlstrom, Richard C.; Libal, George W.; and Luther, Richard M., "Effect of Cooked Corn in Diets of Growing-Finishing Swine" (1972). South Dakota Swine Field Day Proceedings and Research Reports, 1972. 12.