A.S. Series 78-9
The objective of this experiment was to determine if phosphorus levels fed in starter diets affect the performance of growing-finishing pigs fed two levels of dietary phosphorus in growing and finishing diets.
Number of Pages
Agricultural Experiment Station, South Dakota State University
Wahlstrom, Richard C. and Libal, George W., "Phosphorus Levels in Diets of Growing-Finishing Swine" (1978). South Dakota Swine Field Day Proceedings and Research Reports, 1978. 2.