A.S. Series 78-14
The study reported herein was designed to determine the effect of dietary protein levels and varying levels of calcium and phosphorus on performance of early weaned pigs.
Number of Pages
Agricultural Experiment Station, South Dakota State University
Schiefelbein, Wayne E.; Wahlstrom, Richard C.; and Libal, George W., "Effects of Dietary Protein, Calcium, and Phosphorus in Pig Starter Diets" (1978). South Dakota Swine Field Day Proceedings and Research Reports, 1978. 7.