Title

Potatoes

Document Type

Circular

Publication Date

10-1977

Department

Plant Science Department

Circular Number

219

Keywords

potatoes, potato research, potato varieties

Description

Potatoes are harvested somewhere in the world every month of the year. They are grown in all 50 states, and, in the past, on most South Dakota farms. In the last 25 years, the South Dakota growing area has shifted to the northeastern part of the state, and individual potato acreages have expanded to provide major parts of farm incomes. The northeastern area has a sandy loam soil and a climate that is ideal for growing potatoes. Relatively high elevations cause the cool nights necessary for potato production, and rainfall is sufficient in most years. The potato grower has felt a greater impact of technology in the past 20 years than have most other crop producers. New machinery, such as mechanical seed cutters, harvesters, and unloaders have, for the most part, taken the heavy labor out of producing potatoes.

Pages

10

Format

application/pdf

Type

text

Language

en

Publisher

Agricultural Experiment Station, South Dakota State University, Brookings

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