Document Type
Circular
Type
text
Format
application/pdf
Keywords
desserts, health, diet, nutrition, home economics department
Publication Date
1-1924
Publisher
Cooperative Extension Service, South Dakota State College of Agriculture and Mechanic Arts
Circular No.
155
Pages
10
Description
In this circular, created by the Agriculture Extension Service at South Dakota State College, the information provided focuses on the nutrition and attractiveness of desserts through the guidance of the Home Economics Department during the year of 1924.
Language
en
Recommended Citation
Dolve, Mary A., "Wholesome and Attractive Desserts" (1924). SDSU Extension Circulars. 154.
https://openprairie.sdstate.edu/extension_circ/154
COinS