Title
Document Type
Fact Sheet
Series No.
271
Description
This publication provides guidance on how to remove part of a bird’s beak to prevent cannibalism and feather-picking. Instructions for catching and handling the birds, the process, where to find equipment, special care for birds after debeaking, and methods used in South Dakota are included, as well as diagrams of methods for baby chicks, mature chickens, growing and mature turkeys, and baby poults.
Publication Date
1965
Format
application/pdf
Publisher
South Dakota State University
Rights
South Dakota State University
Recommended Citation
Bonzer, Boyd J., "Debeaking Poultry" (1965). SDSU Extension Fact Sheets. 1400.
https://openprairie.sdstate.edu/extension_fact/1400
COinS
Comments
This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.