Heat-induced changes in milk proteins in high-carbohydrate media.

Authors

T. Huppertz, South Dakota State University
H. G. Patel

Divisions

Research

Document Type

Abstract

Publication Date

2014

Journal

Journal of Dairy Science

Volume

E-Suppl. 1

Issue

97

Pages

133

Language

en

Recommended Citation

Huppertz, T. and Patel, H. G., "Heat-induced changes in milk proteins in high-carbohydrate media." (2014). Dairy Science Publication Database. 1366.
https://openprairie.sdstate.edu/dairy_pubdb/1366