Applied Dairy Microbiology. 2nd edition.
Document Type
Book Chapter
Publication Date
2001
Chapter
Fermented milks and cream
Pages
24
Language
en
Recommended Citation
Mistry, V. V., "Applied Dairy Microbiology. 2nd edition." (2001). Dairy Science Publication Database. 269.
https://openprairie.sdstate.edu/dairy_pubdb/269
COinS
Divisions
Outreach