Application of microfiltration in process cheese spread and whey protein concentrate manufacture.
Document Type
Ph.D. Dissertation
Publication Date
2009
Advisor
V.V. Mistry
Pages
109
Language
en
Recommended Citation
Somni, H., "Application of microfiltration in process cheese spread and whey protein concentrate manufacture." (2009). Dairy Science Publication Database. 513.
https://openprairie.sdstate.edu/dairy_pubdb/513
COinS
Divisions
Research