Partical-partical system characterisation of model milk-protein stabilised emulsions. Poster presentation at New Zealand Institute of Food Science and Technology Annual conference. Hamilton, New Zealand, Jun 26

Authors

Y. C. Liang, South Dakota State University
H. A. Patel
M. Golding
L. Matia-Merino

Divisions

Outreach

Document Type

Presentation

Publication Date

2012

Language

en

Recommended Citation

Liang, Y. C.; Patel, H. A.; Golding, M.; and Matia-Merino, L., "Partical-partical system characterisation of model milk-protein stabilised emulsions. Poster presentation at New Zealand Institute of Food Science and Technology Annual conference. Hamilton, New Zealand, Jun 26" (2012). Dairy Science Publication Database. 628.
https://openprairie.sdstate.edu/dairy_pubdb/628