South Dakota Beef Report, 1986

Document Type

Report

Report Number

86-27

Publication Date

1986

Keywords

beef cow, body condition, reproduction, nutition

Summary

Cows were fed differing nutritional levels before and after calving to create a wide range of cow body condition or fleshiness prior t o calving and at the beginning of the breeding season. Cows that were fleshier prior t o calving and when turned on pasture in early May (30 days prior t o the beginning of the breeding season) had a higher cycling rate in early May, June and July. Cows maintaining or increasing slightly in body condition (precalving to early May) tended to have a higher cycling rate during the breeding season than cows which lost body condition regardless of precalving body condition. Cows that were fleshier prior to the breeding season calved earlier the following year. Body condition prior to calving and change in body condition (precalving to early May) did not affect calving date the following year.

Number of Pages

7

Type

text

Format

application/pdf

Language

en

Publisher

South Dakota State University

Rights

Copyright © 1986 South Dakota State University

Included in

Meat Science Commons

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