Document Type
Thesis - Open Access
Award Date
1953
Degree Name
Master of Science (MS)
Department / School
Botany
Abstract
Dehiscence is the processs of opening in anthers. spore cases and dry fruits. The dry fruit described here is capsule. When one speaks of capsule dehiscence, four types are considered: (1) pericidal dehiscence - by pores at the species of carpels; (2) loculicidal dehiscence - lengthwise along the middle of each carpel; (3) septicidal dehiscence - lengthwise along the lines of adjoining carpels; and (4) circcuascissile dehiscence - along a circular line perpendicular to the main axis. It is the first type of dehiscence with which this study is concerned.
Library of Congress Subject Headings
Oriental poppy --Anatomy
Description
Includes bibliographical references
Format
application/pdf
Number of Pages
35
Publisher
South Dakota State College
Rights
No Copyright - Non-Commercial Use Only
http://rightsstatements.org/vocab/NoC-NC/1.0/
Recommended Citation
Ayres, Lloyd C., "Dehiscence of the Fruit of Papaver orientale L." (1953). Electronic Theses and Dissertations. 2241.
https://openprairie.sdstate.edu/etd/2241