Document Type
Thesis - Open Access
Award Date
1975
Degree Name
Master of Science (MS)
Department / School
Animal Science
Abstract
The Purpose of the research reported herein was to further investigate the adequacy of normal and opaque-2 corn as sources of lysine and tryptophan for finishing swine. The criteria used to measure the value of these two amino acids were growth performance, plasma-free amino acids and carcass data.
Library of Congress Subject Headings
Amino acids in animal nutrition
Swine -- Feeding and feeds
Corn as feed
Format
application/pdf
Number of Pages
77
Publisher
South Dakota State University
Recommended Citation
Volz, John G., "Supplementation of Opaque-2 and Normal Corn with Lysine and Tryptophan for Finishing Swine" (1975). Electronic Theses and Dissertations. 4914.
https://openprairie.sdstate.edu/etd/4914
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