Document Type
Circular
Type
text
Format
application/pdf
Keywords
teeth, health, nutrition, home economics department
Publication Date
2-1930
Publisher
Cooperative Extension Service, South Dakota State College of Agriculture and Mechanic Arts
Circular No.
290
Pages
8
Description
What the family members are eating is largely a matter of habit formation and training. This fact was clearly brought out at 24 county food program determination meetings and the summary of the state homemakers survey. The homemakers survey included 1617 returned health questionnaires from 37 counties and 1242 returned food questionaires' from 24 counties.
Language
en
Recommended Citation
Dolve, Mary A., "Tooth Building Foods" (1930). SDSU Extension Circulars. 289.
https://openprairie.sdstate.edu/extension_circ/289