Document Type
Circular
Type
text
Format
application/pdf
Keywords
meal, family dinner, meal planning, home management, home economics department
Publication Date
11-1945
Publisher
Agricultural Extension Service, South Dakota State College of Agriculture and Mechanic Arts
Circular No.
421
Pages
8
Description
I am a homemaker. The home over which I preside must furnish food, clothing, and shelter for my family. Of these three, food is the most important. What must I learn in order to select, prepare, and serve my family members the foods they ought to eat?
Language
en
Recommended Citation
Wilson, Anna M., "The Family Meal" (1945). SDSU Extension Circulars. 419.
https://openprairie.sdstate.edu/extension_circ/419
COinS