Document Type
Circular
Type
text
Format
application/pdf
Keywords
human nutrition, basic food groups, eating healthy, home economics department
Publication Date
9-1922
Publisher
Agricultural Extension Service, South Dakota State College of Agriculture and Mechanic Arts
Circular No.
48
Pages
6
Description
All parts of the body, muscles, bones, nerves, blood, etc., must be supplied with material from which they can grow or make repairs. The bodies need for building and repair material is like that of an automobile. Materials are needed to build it in the first place, and after that there will be need of constant repairs. No good machine can be made without the right material, nor can it last long without repairs.
Language
en
Rights
This item is in the public domain.
Recommended Citation
Dolve, M., "The Three Food Needs" (1922). SDSU Extension Circulars. 48.
https://openprairie.sdstate.edu/extension_circ/48