Authors

G. A. McDonald

Document Type

Circular

Type

text

Format

application/pdf

Publication Date

5-1939

Publisher

South Dakota State University

Circular No.

331-939

Pages

48

Description

South Dakota stockman's guide discusses breeding and feeding, how to determine the relative value of different feeds, pastures and range management for beef cattle, dairy cattle, hogs, sheep, and horses. Includes data on meats, such as storing cured and smoked meats, livestock diseases and parasites, common ailments, diseases, and parasites, measure hay in stacks, and lighting suggestions for barns.

Comments

This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.

Language

English

Rights

South Dakota State University

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