Document Type
Fact Sheet
Series No.
356
Description
The cucumber is known botanically as Cucumis sativus. It is a warm-season crop that matures in 55 to 70 days depending on the variety and season.
Publication Date
1967
Format
application/pdf
Publisher
South Dakota State University
Rights
South Dakota State University
Recommended Citation
South Dakota State University, Cooperative Extension, "Growing Pickling Cucumbers" (1967). SDSU Extension Fact Sheets. 1030.
https://openprairie.sdstate.edu/extension_fact/1030
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Comments
This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.