Document Type
Fact Sheet
Series No.
642
Description
Reported cases of swine TB are much more prevalent throughout the North Central states (which includes South Dakota) than in other parts of the United States. It is estimated that at least one of fifteen South Dakota swine farms have some level of swine TB, which may result as a ''passed for cooking" or condemned product at the processing plant.
Publication Date
1976
Format
application/pdf
Publisher
South Dakota State University
Rights
South Dakota State University
Recommended Citation
South Dakota State University, Cooperative Extension, "Swine TB or Mycobacterial Infection in Swine" (1976). SDSU Extension Fact Sheets. 431.
https://openprairie.sdstate.edu/extension_fact/431
COinS
Comments
This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.