Title
Document Type
Fact Sheet
Series No.
582
Description
The goal of most dairymen is to economically produce milk to the cow's highest inherited capacity. To do this, there are at least five essentials: (1) high genetic potential for milk production, (2) healthy cows, (3) proper milking techniques, (4) good quality feed, and (5) sufficient quantities of feed. If any one of these factors is not met, production is reduced. This publication will consider quality and quantity of feeds.
Publication Date
1973
Format
application/pdf
Publisher
South Dakota State University
Rights
South Dakota State University
Recommended Citation
South Dakota State University, Cooperative Extension, "Feeding the Milking Herd" (1973). SDSU Extension Fact Sheets. 638.
https://openprairie.sdstate.edu/extension_fact/638
Comments
This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.