Title
Document Type
Fact Sheet
Series No.
667-989
Description
Tomatoes are probably the most widely grown edible horticultural crop in South Dakota. The most concentrated area of production is in the southeastern part of the state. However, market gardens throughout the state produce tomatoes for the fresh market. This is particularly true in the eastern half of South Dakota where climatic conditions are more favorable and the area is more densely populated.
Publication Date
1989
Format
application/pdf
Publisher
South Dakota State University
Rights
South Dakota State University
Recommended Citation
South Dakota State University, Cooperative Extension, "Tomatoes" (1989). SDSU Extension Fact Sheets. 742.
https://openprairie.sdstate.edu/extension_fact/742
COinS
Comments
This item was digitized with the support from Project CERES, a collaboration between USAIN, AgNIC, and the Center for Research Libraries.