Growing South Dakota (Winter 2014)

Authors

College of Agriculture &. Biological Sciences, South Dakota State UniversityFollow

Files

Description

This issue contains the SDSU Agricultural Experiment Station 2013 Annual Report

[Page] 2 The World’s First: Collaborative Effort Produces Multi-Hybrid Planter To Advance Precision Ag
[Page] 4 70 Years Of Data: Ranchers Benefit From Long-Term Grazing Studies
[Page] 6 Better Beef: Fetal Programming Study Analyzes Effects Of Cow Nutrition On Meat Quality
[Page] 7 Winter College News
[Page] 8 Consumer Sciences, Animal Health, Livestock Marketing: Important Research Continues In These Areas
[Page] 10 Improving Human Health: Role Of Nondigestible Fiber, Antioxidants Studied To Prevent Disease
[Page] 11 Food Safety Focus: Targeting Heat-Resistant Microbes To Improve Dairy Products
[Page] 12 Engineering Ingenuity: Device Developed To Prevent Combine Fires
[Page] 13 A Message From The SDSU Foundation

Publication Date

Winter 2014

Publisher

South Dakota State University

Disciplines

Agricultural Economics | Agriculture | Animal Sciences | Food Science | Life Sciences | Plant Sciences | Veterinary Medicine

Comments

Editor: Kindra Gordon
Contributing Writer: Christie Delfanian
Designer: Kristi Schelhaas
Photography provided by University Relations

Recommended Citation

Biological Sciences, College of Agriculture &., "Growing South Dakota (Winter 2014)" (2014). Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences). 17.
https://openprairie.sdstate.edu/growingsd/17