A Retrospective Study of Gardening Experience and Fruit and Vegetable Consumption at the End of the First Year of College

Authors

D. Staub, University of Florida
S. Colby, University of TennesseeFollow
M. Olfert, West Virginia UniversityFollow
W. Zhou, University of Tennessee
J. Colee, University of Florida
K. Kattelmann, South Dakota State UniversityFollow
M. Vilaro, University of Florida
J. Loso, University of Florida
L. Franzen-Castle, University of Nebraska - Lincoln
A. Matthews, University of FloridaFollow

Document Type

Abstract

Publication Date

10-2017

Abstract

Learning Outcome: To demonstrate the potential for gardening initiatives to improve fruit and vegetable consumption among college students.

Publication Title

Journal of the Academy of Nutrition and Dietetics

Volume

117

Issue

10

First Page

A141

DOI of Published Version

10.1016/j.jand.2017.08.082

Recommended Citation

Staub, D.; Colby, S.; Olfert, M.; Zhou, W.; Colee, J.; Kattelmann, K.; Vilaro, M.; Loso, J.; Franzen-Castle, L.; and Matthews, A., "A Retrospective Study of Gardening Experience and Fruit and Vegetable Consumption at the End of the First Year of College" (2017). Health and Nutritional Sciences Faculty Publications. 174.
https://openprairie.sdstate.edu/hns_pubs/174