iCook 4-H: Using Mapping of Community Capitals Following a 2-Year iCook Program

Authors

Melissa D. Olfert, West Virginia UniversityFollow
S. E. Colby, University of TennesseeFollow
Lisa Franzen-Castle, University of Nebraska-LincolnFollow
Kendra Kattelmann, South Dakota State UniversityFollow
B. Baker, University of Maine
A. White, University of Maine

Document Type

Abstract

Publication Date

7-2016

Abstract

Objective: To evaluate participants’ perceived ripple effect of a 2 year iCook 4-H multistate intervention program on individual, family and their community with youth (Y) and adult (A) pairs (dyads).

Publication Title

Journal of Nutrition Education and Behavior

Volume

48

Issue

7, Supplement

First Page

S144

DOI of Published Version

10.1016/j.jneb.2016.04.320

Recommended Citation

Olfert, Melissa D.; Colby, S. E.; Franzen-Castle, Lisa; Kattelmann, Kendra; Baker, B.; and White, A., "iCook 4-H: Using Mapping of Community Capitals Following a 2-Year iCook Program" (2016). Health and Nutritional Sciences Faculty Publications. 243.
https://openprairie.sdstate.edu/hns_pubs/243