Cooking Behavior and Self-Efficacy of 9-10 Year Old Youth: iCook 4-H
Document Type
Abstract
Publication Date
9-2014
Abstract
Learning Outcome: Participants will be able to identify cooking self-efficacy and behaviors frequent in 9-10 year old youth, allowing them to understand gaps and weaknesses that need to be addressed in regard to cooking within the 9-10 year old population.
Publication Title
Journal of the Academy of Nutrition and Dietetics
Volume
114
Issue
9, Supplement
First Page
A64
DOI of Published Version
10.1016/j.jand.2014.06.213
Recommended Citation
Donaldson, A; Colby, Sarah E.; Flanagan, S; Franzen-Castle, Lisa; Kattelmann, Kendra; and et al., "Cooking Behavior and Self-Efficacy of 9-10 Year Old Youth: iCook 4-H" (2014). Health and Nutritional Sciences Faculty Publications. 305.
https://openprairie.sdstate.edu/hns_pubs/305
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