Effect of timing on introduction of complementary foods on iron and zinc status at 12, 24, and 36 months of age

Authors

Kendra Kattelmann 6884045, South Dakota State UniversityFollow

Document Type

Article

Publication Date

2001

Recommended Citation

Kattelmann, Kendra 6884045, "Effect of timing on introduction of complementary foods on iron and zinc status at 12, 24, and 36 months of age" (2001). Health and Nutritional Sciences Faculty Publications. 73.
https://openprairie.sdstate.edu/hns_pubs/73