Novel application of a fungal catalase preparation to control spore-forming bacteria in the dairy industry.

Authors

N. Garcia-Fernandez, South Dakota State University
A. Hassan, South Dakota State University

Document Type

Abstract

Publication Date

2015

Journal

Journal of Dairy Science

Volume

Suppl. 2

Issue

98

Language

en

Recommended Citation

Garcia-Fernandez, N. and Hassan, A., "Novel application of a fungal catalase preparation to control spore-forming bacteria in the dairy industry." (2015). Dairy Science Publication Database. 1470.
https://openprairie.sdstate.edu/dairy_pubdb/1470