This community contains the theses and dissertations of the South Dakota State University Department of Health and Nutritional Sciences.
Due to copyright restrictions, the collection contains both open access and university access theses and dissertations. University access items are only available to SDSU users, and on-campus visitors. Non-SDSU users wishing to access restricted materials may request items through their institution’s interlibrary loan services.

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Theses/Dissertations from 2017

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Effectiveness of a Shoulder Strengthening Intervention on the Incidence Rate of Glenohumeral Joint Instability Injuries, Michael Aderman

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Let Them Eat Beef: Effects of Beef Consumption on Markers of Metabolic Syndrome, Kristin L. Olson

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The Effect of Nitrate Supplementation on Exercise Tolerance and Performance: A Systematic Review and Meta-Analysis, Gavin Van De Walle

Theses/Dissertations from 2016

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Changes in Neuromuscular Performance Throughout the Menstrual Cycle in Physically Active Females, Joseph D. Albert

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Influencers and Barriers to Consumption of Healthful Diets in Rural Youth in Context of the Bioecological Model, Megan Bren

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Longitudinal Examination of Perceived Stress and Depression Symptomology in Division I Student-Athletes, Bobby Daigle

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A Qualitative Analysis of Barriers to and Facilitators of Successful Weight Loss, Alyson Drooger

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iCook 4-H: 0 to 24-Month Accelerometer-Derived Physical Activity and Sedentary Time in Youth, Emily Hofer

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The Correlation Between Strength Levels Measured Through Dynamic Strength Exercises and the Incidence and Severity of Injury Among Collegiate Athletes, Alex Jardine

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Optimization and Application of Metabolomic Assays for Analyzing Diet-induced and Gut Microbiota-derived Short-chain Fatty Acids in Mice and Humans, Robert M. Juenemann

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Effects of Ischemic Preconditioning on Exercise Economy, Gungeet Kaur

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Successful Weight Management: Barriers and Facilitators to Maintaining Weight After Weight Loss Via a Meal Replacement Program, Hope D. Kleine

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The Healthfulness of Entrées and Students’ Purchases in the Campus Dining Environment, Krista Leischner

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iCook 4-H: Report of Accelerometer Derived Physical Activity in 9-10 Year Old Children from Baseline, Post, and Follow-up, Chase Merfeld

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Student-Athlete: A Study of Student-Athlete Workload Compared with Traditional Student Workload, Chuck Provencio

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Differences in Running Mechanics Between Overweight/Obese and Healthy Weight Children, Kristen Roles

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Influence of Cardiovascular Risk factors on Remote Ischemic Preconditioning, Tiffany Trachte

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Impact of Dietary Bioactive Components in Chronic Diseases Using Nutrigenomics, Nutriepigenomics, and Metagenomics Approaches, Bijaya Prasad Upadhyaya

Theses/Dissertations from 2015

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Kidquest Childhood Obesity Prevention program: Analysis of Its Influence on health of Rural South Dakota 5th and 6th Grade Children, Nayef Bumaryoum

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Health at Every Size Program Intervention Versus Traditional Weight Loss Intervention: Impact on Diet and Physical Activity, Brooke Noble